THE TEAM OF ITALIAN FOOD PIVOT
Managing director
He organizes and coordinates VET strategies and is responsible for all company departments.
Director of operations
Coordinates and supervises logistics and customer service activities, ensuring the efficiency of flows for customer satisfaction.
Senior sales manager
He is the company contact. Defines commercial strategies in agreement with client companies, establishes objectives and coordinates commercial campaigns.
Communication manager
Analyzes the targets and develops the communication tools and strategies necessary to achieve market objectives.
Administration manager
Organizes, supervises and coordinates the company’s administrative, accounting and financial services.
Sales
They deal daily with existing relationship and potential customers.
Project manager
They plan and monitor the work of the sales team.
Customer service
They manage post-sales processes (entry and management of orders and confirmations, etc.).
